Resep Bakso Lo Hua

Resep Masakan, Resep Bakso, Resep Dapur, Bumbu Dapur, Resep Baso, Resep Bakso Serabut, Baso Lo Hua, Bakso, Menu, Lezat, Nikmat, Makanan, Kuliner, Yummy, Sajian, Food, Foodie, Culinary



Bakso Serabut (Bakso Lo Hua)
By: @santiayu

Bahan:
- 250 gram daging ayam tanpa tulang
- 2 siung bawang putih
- Jamur kuping kering secukupnya, rendam dgn air sampai mekar dan empuk, cincang
- Soun basah secukupnya, cincang
- 1/2 sdt minyak wijen
- Secukupnya kaldu ayam (non msg), lada dan Italian herb seasoning (optional)
- 4 sdt tepung maizena

Cara membuat:
  1. Masukan daging ayam dengan bawang putih dlm food processor. Haluskan.
  2. Pindahkan dalam mangkuk besar, lalu masukan sisa bahan lainnya. Aduk rata.
  3. Bentuk bulat. Hasil jadi 22 butir bakso. Kukus selama +/- 20 menit.
  4. Kalau mau lgsg dihidangkan, setelah air kaldu untuk sop mendidih masukan bakso bersama bahan lain. Sebentar saja.
  5. Atau kalau mau di freezer, tggu bakso dingin, masukan wadah tertutup dan taruh freezer.

Reference: @foodhuntcopas

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ketikcom: Resep Bakso Lo Hua
Resep Bakso Lo Hua
Resep Masakan, Resep Bakso, Resep Dapur, Bumbu Dapur, Resep Baso, Resep Bakso Serabut, Baso Lo Hua, Bakso, Menu, Lezat, Nikmat, Makanan, Kuliner, Yummy, Sajian, Food, Foodie, Culinary
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https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhITLUWxvXmO7EU6rbhdu-Tb0vO8XnOGE_vfSwDEpG5-SszeeyvzrZ3FGD7gjtcgT2dkR9QpS7nMCBYknzt3zpE3KDX6dazcSBbTLuRX_pG9-g71x2X-w22YGTGRbUZ-Lr6k95Y1GB4Eg/s72-c/Bakso+Serabut.jpg
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